Our Amish Pecan Pie Class is an all time favorite.
I’ve combined 2 of my favorite recipes and the result is perfection!
My grandmother's amazing pie crust recipe produces the flakiest crust imaginable, paired with my favorite Amish pecan pie filling recipe has created the most delicious, flakiest, “not as sweet as other pecan pies”, melt in your mouth pie! -Christina
Reviews we’ve heard:
“This is the best pecan pie I’ve ever had!”
“You could actually eat this with cool whip or ice cream and it wouldn’t be too sweet!”
“This isn’t as sweet as other pecan pies. It’s just right!”
“I can actually TASTE the pecans!”
“You must have put a secret ingredient in there! It was the best!”
“I love that the pecans are chopped instead of like other pecan pies.”